Patodi chi bhaji

Patodi chi bhaji recipe is given to supersaheliya by shreya kapil selarka Patodi chi bhaji Ingredients for gravy and patodi Besan-1 cupSukha Khopra-1/4 cupOnion-1small(sliced)Garlic-8-10clovesGinger-1 small pcWhole coriander seeds- 1tblspSesame seeds- 1tblspJeera- 2tspCloves- 3-4Green Cardamom- 1smallBlack Cardamom- 1smallWhole red chillies- 3-4Tej pata- 1Goda Masala- 1tblspKashmiri red chilli powder-2tspHaldi- 1/2tspSalt-accordinglyPeanut oil- 3tblspAjwain- 1/2tspChopped coriander leaves- 1tblspHing- 1/4tsp … Read more

Lawabdar Soya Chunks: Marathi Recipe

Lawabdar Soya Chunks prepared in delicious base gravy made by using fresh tomatoes, cashews, onions, peas, boiled potatoes finely mixed with Soya Chunks resulting in the mouth-watering recipe. chef Alka Jani Lawabdar Soya Chunks is made by Alka Jani.Alka says that she has learned this recipe from her son’s friend who is Marathi so the … Read more