Jaggery and bajra flour kuler is the easiest and most effective homemade recipe for cough and cold. The author recommends that, During cough and cold, eating one spoon thrice a day will provide comfort in your health. There is no need of taking medicines also. please try this africian recipehttps://supersaheliya.com/an-african-dish-ugali-and-mchicha/https://supersaheliya.com/an-african-dish-ugali-and-mchicha/ This recipe is written by … Read more
Tikha Ganthiya is the most popular tea-time snack made with besan. It is explained by the home chef in a very easy and perfect way.The spices are used to enhance the flavour. Tikha Ganthiya recipe is given by Rinku Patel. Rinku believes that its good to make snacks at home because vendors use the same … Read more
Normally we make dhokla from besan or special dhokla flour but today I tried with sooji accompanied with mixed vegetables..and it turned out very spongy, yummy, and very tasty. Semolina and mixed vegetable dhokla is written by Sangita Vyas. Sangita has innovated this recipe from her own experiments and knowledge of the combination of flour … Read more
Baigan Palita is a very easy and tasty recipe. Those Who do not like brinjal, after tasting this sabji they will start liking this recipe of brinjal. Baigan Palita recipe is written by Rashmi Panchal. Rashmi has learned this recipe from her mom and she says she has lots of recipes to share with all … Read more
A unique delicious sweet Apple Burfi recipe is something no one has heard about it, the unique recipe can be made without sugar also so that it can be used by diabetic patients also. sweets are something everyone craves for it. This recipe is written by home chef Kalpa Joshi. kalpa lives in Bharuch and … Read more
Chilli garlic onion palak soup recipe is one of the best and easiest recipes of soups in the healthy category. The recipe includes very few ingredients that are always available in one kitchen. Chilli garlic onion palak soup recipe is written by Rinku Patel. Rinku says that it is very easy to remain healthy and … Read more
Lawabdar Soya Chunks prepared in delicious base gravy made by using fresh tomatoes, cashews, onions, peas, boiled potatoes finely mixed with Soya Chunks resulting in the mouth-watering recipe. chef Alka Jani Lawabdar Soya Chunks is made by Alka Jani.Alka says that she has learned this recipe from her son’s friend who is Marathi so the … Read more
Bajri Charmariya is made by Sangita Vyas. Sangita says that she not only loves to cook food but she is interested in making variations to make the dish more healthy and presentable.This recipe she has learnt from Nipa Mistry from supersaheliya channel INGRIDIENTS 1 bowl black millet flour 1/2 bowl curd 2 tbsp chopped fenugreek … Read more