Sabudana Vada by Chef Binita Patel Binita says she is a self acquired chef and keeps learning and trying new recipes. Today she is preparing a snack which can be eaten even during fast. So let us check this yummy and crispy recipe without any further delay INGREDIENTS 2 cups sabudana 5 boiled potatoes 4 … Read more
Stuffed Shimla Mirch by Chef Dhruti Punch Let us tell you something about our Saheli Dhruti. She is very talented and loves to cook things with a twist. She has been one of the most enthusiastic saheli on our website. We thank her for her good will for sharing her recipes with the world and … Read more
Malai Maisub is made by Kashmira Parekh. Kashmira says that she always makes variety of sweets for thakorji (lord krishna). She has learnt this recipe from mummyji Her immense love for making sweets is seen in this recipe. INGRIDENTS Malai 2 cups Sugar 3/4th cup STEPS TO MAKE MALAI MAISUB First of all, take malai … Read more
Yellow Dates Halwa by Chef Hemaxi Patel Let us tell you something about our Saheli Hemaxi Patel. She is extremely fond of cooking but her real passion is innovation. Cooking in new and creative way is what keeps her motivated in making new and delicious food. Today , Hemaxi is sharing yet another delicious and … Read more
Ragda Puri by Chef: Pinal Dipakbhai Patel Pinal says that her recipe of Ragda Puri is her own innovation. She says that this recipe of Ragda Puri is very healthy as it made from sprouts and very tasty as both sweet and spicy chutneys are used . Ragda Puri is easy to make also. Ragda … Read more
Roasted Bread Pakoda by Chef: Kokila Shah Kokila says that she has tremendous interest in making varieties of food. She makes all kinds of food, but she focuses more on the healthy version of it. In this recipe she is sharing is also the healthy version of fried Roasted Bread Pakoda. She has made this … Read more